Indulge yourself in the finest culinary options, relaxation and sublime charm with an authentic service. Recognized contemporary chefs create a culinary experience that transcends way beyond expectations and becomes part of the Live Aqua experience.
Gourmet Mexican specialties are primarily a fusion of indigenous and international cooking styles. La Joya restaurant offers a tequila tasting in its cozy tequila lounge, Mexican hors d'oeuvres from Yucatan and Oaxaca and at Viña Del Mar’s Champagne brunch. Our beach side restaurant, Isla Contoy offers fresh fish dishes, such as ceviche and pescadillas, and octopus tostados.
Le Basilic’s French Mediterranean menu offers expansive culinary techniques combining fresh Mexican ingredients to create unique dishes. Cancun’s most lavish breakfast and brunch at Viña del Mar includes an Asian Corner offering miso soup, tofu, wakame and nato. For a more casual meal, Coral Café is the resort’s European-Style bistro offering European delicacies.
The Caribbean region’s authentic cooking style is a fusion of African, Creole, Cajun, Amerindian, and European cuisine. At our beach side restaurant Isla Contoy, guests can indulge in flavorful Caribbean-style dishes while enjoying Caribbean music.
The resort’s outdoor dining doesn't get any more relaxed than our breezy ocean- front bars and restaurants including Viña del Mar’s terrace, beach & pool side at Bikini Bar & Grill and ocean front lunches and dinners at Isla Contoy.